Posted: May 13, 2008, 10:40 PM CST
I just started making meat loaf for dinner recently. My kids not only eat it for dinner, but sometimes my son will eat it for lunch when they get home from school the next day.
throw a piece of bread in a medium bowl.
Pour a little milk on it just to get it wet.
Crack an egg on top of the milky bread.
throw in some minced onion, garlic, ketchup, worchestershire,
tobasco, bbq sauce, aged cheese (asagio, parm, gouda.)
add a pound of ground beef, lamb, pork or a combination of these.
Squish it all together and pat it into a pan, bake for 30 min or so until firm, you don't want to overbake it.
I use the leanest ground meat i can find.