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by Unknown
created Aug 2016
in Food Blogs
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Last Commented: Aug 2016
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Comments (21)
Nuff said..
Butternut fritters..mmm
Regarding the implied question, mine have been one shot kills for the past 40 something years with most just going down with a plop, like a dropped toilet seat cover. Usual range (due to thick brush) is under 35 yards, sometimes under 10 yards. The last two years the harvest was taken from my front door at about 15 yards with no need to put on my boots, much less go into the woods to find them.
And you still want to have a new career as a hairdresser..??
Deer are also a vector for Lyme desease.
Ken_19: mine have been one shot kills for the past 40 something years with most just going down with a plop, like a dropped toilet seat cover
And you still want to have a new career as a hairdresser..?? scold
Too funny!
Kal Here lots of women hunt and shoot, so I don't quite get the source for your question. Three weeks ago the red head was firing a sub machine gun and trying out a pistol silencer. My last housemate was faster at gutting a deer than I am. My wife had her own guns and although she preferred killing turkey, taking deer was not unknown to her. A woman down the road who yesterday expressed an interest in having her hair dyed by me, sh has her own deer rifle and takes them regularly from her deck. So really, what are you asking about?
As for the deer, most of the ones I got were from 100 to 200 yards away. A lot of open farmland and pasture here on the prairies.
I always felt a bit of remorse putting an animal down, but did enjoy filling a few less fortunate people s deep freezes for winter. I have a few elderly relitives, and friends ,not in the best of health, they benifited from me hunting deer.
I could never shoot those doe eyed beauties with anything other than a camera, though.
The weaker deer are going to die anyway because of food scarcity,disease,non-human predators etc.
I've heard of people making squash into soups etc.
I've always taken a Acorn Squash and cut it into two halves and place some butter and brown sugar and bake it in the oven or over an open fire.
tank's I,m going to try that...it looks good
I use sheet metal shears to snip the squash off. Much more authoritative than a pocket knife and a clean cut too. Only 3 tomatoes today but more are coming tomorrow.