Christmas Cheer (34)
felixis99: Anybody have some good recipes for christmas cheer or a good punch?
we want to keep santa dancing
we want to keep santa dancing
I have a rum cake recipe but it's too long to type the instructions. I don't have a scanner to scan it into the computer.
------ This thread is Archived ------
Santa doesn't need any feel good drinks. He may get lost and miss some homes. Or get stuck in the chimney.
He has work to do, then come the 26th of Dec. 
he can dance all he wants. 
He has work to do, then come the 26th of Dec. he can dance all he wants. ------ This thread is Archived ------
felixis99: Anybody have some good recipes for christmas cheer or a good punch?
we want to keep santa dancing
we want to keep santa dancing
Hiya Felix
This is a nice rum ball recipe I've been using for many years...I usually juice it up with a bit more rum than it calls for. 
2 cups of chocolate wafer crumbs
1 cup of ground walnuts, brazil nuts or pecans
1/2 cup of icing sugar
1/3 cup of rum (I use Jamaican dark rum)
3 tablespoons of corn syrup
Coating ingredients:
1/2 cup of chocolate chips
3/4 cup of candy sprinkles (I use chocolate sprinkles)
Mix everything but the chocolate chips and sprinkles in a large bowl.
When everything is blended, scoop out enough to make one inch balls (makes about 3 dozen).
Refrigerate them till cold.
Melt the chocolate chips and cool slightly then carefully roll them in the chocolate and then into the sprinkles.
------ This thread is Archived ------
2intrigued: Hiya Felix This is a nice rum ball recipe I've been using for many years...I usually juice it up with a bit more rum than it calls for.
2 cups of chocolate wafer crumbs
1 cup of ground walnuts, brazil nuts or pecans
1/2 cup of icing sugar
1/3 cup of rum (I use Jamaican dark rum)
3 tablespoons of corn syrup
Coating ingredients:
1/2 cup of chocolate chips
3/4 cup of candy sprinkles (I use chocolate sprinkles)
Mix everything but the chocolate chips and sprinkles in a large bowl.
When everything is blended, scoop out enough to make one inch balls (makes about 3 dozen).
Refrigerate them till cold.
Melt the chocolate chips and cool slightly then carefully roll them in the chocolate and then into the sprinkles.
2 cups of chocolate wafer crumbs
1 cup of ground walnuts, brazil nuts or pecans
1/2 cup of icing sugar
1/3 cup of rum (I use Jamaican dark rum)
3 tablespoons of corn syrup
Coating ingredients:
1/2 cup of chocolate chips
3/4 cup of candy sprinkles (I use chocolate sprinkles)
Mix everything but the chocolate chips and sprinkles in a large bowl.
When everything is blended, scoop out enough to make one inch balls (makes about 3 dozen).
Refrigerate them till cold.
Melt the chocolate chips and cool slightly then carefully roll them in the chocolate and then into the sprinkles.
I do the same with my rum cake. After it comes out of the pan I drizzle about half a cup of rum all around it. Then let it soak it up for a few days. I used to take it to work and always put a sign on it that it has real rum. That was meant for people who shouldn't drink.------ This thread is Archived ------
secretagent09: I do the same with my rum cake. After it comes out of the pan I drizzle about half a cup of rum all around it. Then let it soak it up for a few days. I used to take it to work and always put a sign on it that it has real rum. That was meant for people who shouldn't drink.
I had a piece of rum cake done that was soaked in rum before and let me tell you, I was quite blitzed.
------ This thread is Archived ------
2intrigued: I had a piece of rum cake done that was soaked in rum before and let me tell you, I was quite blitzed.
------ This thread is Archived ------
Not a care in the world.
------ This thread is Archived ------
2intrigued: Hiya Felix This is a nice rum ball recipe I've been using for many years...I usually juice it up with a bit more rum than it calls for.
2 cups of chocolate wafer crumbs
1 cup of ground walnuts, brazil nuts or pecans
1/2 cup of icing sugar
1/3 cup of rum (I use Jamaican dark rum)
3 tablespoons of corn syrup
Coating ingredients:
1/2 cup of chocolate chips
3/4 cup of candy sprinkles (I use chocolate sprinkles)
Mix everything but the chocolate chips and sprinkles in a large bowl.
When everything is blended, scoop out enough to make one inch balls (makes about 3 dozen).
Refrigerate them till cold.
Melt the chocolate chips and cool slightly then carefully roll them in the chocolate and then into the sprinkles.
2 cups of chocolate wafer crumbs
1 cup of ground walnuts, brazil nuts or pecans
1/2 cup of icing sugar
1/3 cup of rum (I use Jamaican dark rum)
3 tablespoons of corn syrup
Coating ingredients:
1/2 cup of chocolate chips
3/4 cup of candy sprinkles (I use chocolate sprinkles)
Mix everything but the chocolate chips and sprinkles in a large bowl.
When everything is blended, scoop out enough to make one inch balls (makes about 3 dozen).
Refrigerate them till cold.
Melt the chocolate chips and cool slightly then carefully roll them in the chocolate and then into the sprinkles.
hmmm
that sounds like a good one! thanks
------ This thread is Archived ------
nomindgames: Santa doesn't need any feel good drinks. He may get lost and miss some homes. Or get stuck in the chimney. He has work to do, then come the 26th of Dec. he can dance all he wants.
but santa might need a little pick me up on the road (so to speak) to get him through the cold night
------ This thread is Archived ------
Looks like more trouble than it's worth. They must be driven by the Christmas Spirit. ------ This thread is Archived ------
felixis99: Anybody have some good recipes for christmas cheer or a good punch?
we want to keep santa dancing
we want to keep santa dancing
Mulled wine.
2 clementines
1 lemon
1 lime
200 g caster sugar
(I would use honey instead and only half of it)
6 whole cloves
1 stick cinnamon
3 fresh bay leaves
1 whole nutmeg, for grating
1 vanilla pod, halved lengthways
2 star anise
2 bottles red wine
Peel large sections of peel from your clementines, lemon and lime using a speed peeler. Put the sugar in a large saucepan over a medium heat, add the pieces of peel and squeeze in the clementine juice. Add the cloves, cinnamon stick, bay leaves and about 10 to 12 gratings of nutmeg. Throw in your halved vanilla pod and stir in just enough red wine to cover the sugar.
Let this simmer until the sugar has completely dissolved into the red wine and then bring to the boil. Keep on a rolling boil for about 4 to 5 minutes, or until you've got a beautiful thick syrup. The reason I'm doing this first is to create a wonderful flavour base by really getting the sugar and spices to infuse and blend well with the wine. It's important to make a syrup base first because it needs to be quite hot, and if you do this with both bottles of wine in there you'll burn off the alcohol.
When your syrup is ready, turn the heat down to low and add your star anise and the rest of the wine. Gently heat the wine and after around 5 minutes, when it's warm and delicious, ladle it into glasses and serve.
------ This thread is Archived ------
..Mulled beer ..is more simple....pour stout into glass.....then put a hot poker into it.......
------ This thread is Archived ------
truheart1941: ..Mulled beer ..is more simple....pour stout into glass.....then put a hot poker into it.......
What I found for hot poker is a plant.
I have not idea what you are talking about but I think it is better not to know.
------ This thread is Archived ------
Baileys Irish Cream in a hot chocolate drink works very well on a chilly day.., yum! 
------ This thread is Archived ------
lifeisadream: What I found for hot poker is a plant.
I have not idea what you are talking about but I think it is better not to know.
hi no joking.my grandfather....would put a poker into the fire...till white hot....then put it into his beer.....(stout)....and enjoyed it......true.I have not idea what you are talking about but I think it is better not to know.
------ This thread is Archived ------
truheart1941: hi no joking.my grandfather....would put a poker into the fire...till white hot....then put it into his beer.....(stout)....and enjoyed it......true.
(ps)....what is egg.nog....????? is that the same as egg.flip....you can buy in a bottle;;;???????------ This thread is Archived ------
truheart1941: (ps)....what is egg.nog....????? is that the same as egg.flip....you can buy in a bottle;;;???????
Egghog: Slang for bacon and eggs. ------ This thread is Archived ------
CuddlingSoul: Egghog: Slang for bacon and eggs.
your a strange bunch over there......
------ This thread is Archived ------
truheart1941: your a strange bunch over there......
------ This thread is Archived ------
This Thread is Archived
This Thread is archived, so you will no longer be able to post to it. Threads get archived automatically when they are older than 3 months.
« Go back to All Threads
« Go back to All Threads
More Threads
Manifesting
Say Anything Again
Cat Calling
What happened to CS while i was away.. (Long time)
biggest lie
Iran- Israel war
Thoughts on Daylight Savings
I'm a 53 YEAR'S YUNG MAN that lives back in the 80s
Keep It Going!
See It All The Time
More Threads
Report threads that break rules, are offensive, or contain fighting. Staff may not be aware of the forum abuse, and cannot do anything about it unless you tell us about it. click to report forum abuse »
If one of the comments is offensive, please report the comment instead (there is a link in each comment to report it).
If one of the comments is offensive, please report the comment instead (there is a link in each comment to report it).
Stats for this Thread
1,897 Views
33 Comments
Created: Dec 2014
Last Viewed: Apr 17
Last Commented: Dec 2014
0 Likes
we want to keep santa dancing