Let_Us: And we don't have ANYPLACE (except MAYBE a small part of Florida) where bananas will actually ripen, here in the US! ALL our bananas are imported
. For such an encyclopedia of knowledge, you seem to have some missing pages From Wiki. "Hawaii is by far the largest banana producer in the United States, followed by Florida. Banana plantation in Hawaii has followed a descending trend, from 13,181 mmt in 2000 to 8,090 mmt in 2010. Hawaii produces mainly the conventional Cavendish assortment and the Hawaiian apple banana, which are sold in the local markets due to high employment and land expenses. The chief US banana exporter is Florida, which produces mostly Thai and cooking bananas (Bluggoe type). In addition, US banana producers are looking for opportunities in the organic and speciality segments of the banana market in Florida, Texas, California, Mississippi, Alabama, South Carolina, and Georgia. Banana cultivation in Florida has been about 500 acres, valued at roughly 2 million US $.
Other states that remain popular locations for independent banana farming, which usually only export on a highly domestic level, are Georgia, Louisiana, Mississippi, Arkansas, Texas, Oklahoma, Alabama, South Carolina, North Carolina, Virginia, Arizona, California, Nevada, and Maryland. These states produce a variety depending on the region, including Cavendish, Bluggoe, Ice Cream, Goldfinger, Lady Finger, Red Dacca, Latundan, Pisano Awak, and Balbisinia subtypes.
Independent banana cultivation in the United States is diverse, with some areas of the country able to sustain fields of a wide variety of banana trees perennially or near-perennially, similar to a plantation system. This is most notable (outside of Florida and Hawaii) in Texas, Louisiana, California, Arizona, Mississippi, Georgia, Alabama, South Carolina, and coastal North Carolina. In other areas of the country (northern Arkansas, southern Missouri, mountain Tennessee, southern Kansas, the far southern Midwest and along the Ohio river, Kentucky, and Virginia,) containing a climate similar to that of the banana growing region of inland south-central and eastern China (Sichuan, Anhui, Zhejiang, Hubei, Jiangsu, Henan, Jiangxi, Hunan, Chongqing, and Guizhou provinces,) banana cultivation is more seasonal.
If independent cultivation was counted towards a nation's total of banana production, its estimated that the United States would rank at about the 4th or 5th country for banana production in the world.
Bananas are also grown commercially in Puerto Rico, Guam, and American Samoa."
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For such an encyclopedia of knowledge, you seem to have some missing pages
From Wiki.
"Hawaii is by far the largest banana producer in the United States, followed by Florida. Banana plantation in Hawaii has followed a descending trend, from 13,181 mmt in 2000 to 8,090 mmt in 2010. Hawaii produces mainly the conventional Cavendish assortment and the Hawaiian apple banana, which are sold in the local markets due to high employment and land expenses. The chief US banana exporter is Florida, which produces mostly Thai and cooking bananas (Bluggoe type). In addition, US banana producers are looking for opportunities in the organic and speciality segments of the banana market in Florida, Texas, California, Mississippi, Alabama, South Carolina, and Georgia. Banana cultivation in Florida has been about 500 acres, valued at roughly 2 million US $.
Other states that remain popular locations for independent banana farming, which usually only export on a highly domestic level, are Georgia, Louisiana, Mississippi, Arkansas, Texas, Oklahoma, Alabama, South Carolina, North Carolina, Virginia, Arizona, California, Nevada, and Maryland. These states produce a variety depending on the region, including Cavendish, Bluggoe, Ice Cream, Goldfinger, Lady Finger, Red Dacca, Latundan, Pisano Awak, and Balbisinia subtypes.
Independent banana cultivation in the United States is diverse, with some areas of the country able to sustain fields of a wide variety of banana trees perennially or near-perennially, similar to a plantation system. This is most notable (outside of Florida and Hawaii) in Texas, Louisiana, California, Arizona, Mississippi, Georgia, Alabama, South Carolina, and coastal North Carolina. In other areas of the country (northern Arkansas, southern Missouri, mountain Tennessee, southern Kansas, the far southern Midwest and along the Ohio river, Kentucky, and Virginia,) containing a climate similar to that of the banana growing region of inland south-central and eastern China (Sichuan, Anhui, Zhejiang, Hubei, Jiangsu, Henan, Jiangxi, Hunan, Chongqing, and Guizhou provinces,) banana cultivation is more seasonal.
If independent cultivation was counted towards a nation's total of banana production, its estimated that the United States would rank at about the 4th or 5th country for banana production in the world.
Bananas are also grown commercially in Puerto Rico, Guam, and American Samoa."