Super-Serious IMPORTANT Question (50)
If it feels slick or smells "a little off" than its either close or past time...
Thats all I know...when in doubt...its gone bad so pitch it.....good luck...
Thats all I know...when in doubt...its gone bad so pitch it.....good luck...
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yep thats how i judge it.....
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smell it, if it doesn't smell like ham, toss it....
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Usually you can se the salt crystals appear on the meat (ham) when it starts going bad.
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Refriderate no more than 5 days I would say..
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I would boil it and then make soup. Freeze some of it and take it out as you want to eat ham.
Homer Simson never died from that sandwich, you should be alright.
Homer Simson never died from that sandwich, you should be alright.
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If it was cooked really well, you should be good for 2-3 more days for sure, maybe even a week. After that, you have to start inspecting closely. If some part looks or smells bad, cut that off and throw it away and eat the rest (it is meat, after all)!
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Hell, that's when it's good......!
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If you not sure better toss it. No need to get sick 
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If it gets up and walks outta the fridge....
If is has some organic green fuzz growing on it....
If it attacks you when you open the fridge....
It's time to throw it out!!!!!!!
If is has some organic green fuzz growing on it....
If it attacks you when you open the fridge....
It's time to throw it out!!!!!!!
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If it has a green tint... I'd probably give it to that damn cat.
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do you hate your cat that much
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I wish I could help but I am clueless 
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Well, if you were a Republican, you could donate it to a homeless shelter. Get the tax donation receipt and come out way ahead. 
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Very clever.. 
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I got the idea from Bill Clinton deducting his used shorts as a write off to Goodwill. I'm not that origninal....
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omg I can't believe you Personally, I would get rid of it. But if you must because it is meat. Wait for that smell and slime. Next time boil the meat and prepare for the freezer jmo
Your so Sweet in your honest pleas
hehehe
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Same advice applies here Robert.... if the ham or the underwear are green..........I'd donate both.
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Thank you all so much. With these life-or-death situations, it's good to know I have friends. The timing is good, since I am pretty hungry...
I think I shall have one more farewell ham sandwich this evening. If I am not here tomorrow, well, you know...
I think I shall have one more farewell ham sandwich this evening. If I am not here tomorrow, well, you know...
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I know of no one else to turn to - really need your help desperately!
Um, how long is a refrigerated ham good for? I cooked a half of one on Thanksgiving. It was, and still is, great. It's a lot for one person. It has always been refrigerated, covered in foil and a in a cooking pan with a plastic shield - I hate to waste it. And I'm a man. It's meat. It's there. I eat it.
The serious part is, of course, if it goes bad I could get sick and die, and then you'd miss me. Well, some of you would miss me. Okay, maybe one of you would miss me.
Please help this clueless bachelor. When should I toss it?
Thank you (in advance).
-Robert