The Bread Thread! (32)
O'Hara's Barrel bread
Best of all though... Andi's sundried tomato and herb loaf
Best of all though... Andi's sundried tomato and herb loaf
Where do you get Andi's bread?
Losty: Where do you get Andi's bread?
In Andi's house
Ok, all over to Andi's gaff for a bread party! Lumpy, your driving
Losty: Ok, all over to Andi's gaff for a bread party! Lumpy, your driving
no problem SGs house via Cavan ya know what Im like at directions D
ladylumps: no problem SGs house via Cavan ya know what Im like at directions D
Especially if you're following D's directions...just kidding
ladylumps: no problem SGs house via Cavan ya know what Im like at directions D
You pass by the Spicers Mill on the road to Cavan, I can hack that
Anybody here ever try a bla?
Losty: You pass by the Spicers Mill on the road to Cavan, I can hack that
Anybody here ever try a bla?
Anybody here ever try a bla?
A what?
A Bla. Don't tell me you never had a bla before!
Losty: A Bla. Don't tell me you never had a bla before!
Nope...or maybe I just slept through the experience
Cappuchino: Brennans Batch loaf all the way for me...
Absolute quality. Although must agree with Losty that the turnover is beautiful aswell but Batch just shaves it....
Absolute quality. Although must agree with Losty that the turnover is beautiful aswell but Batch just shaves it....
heel of batch with a thick layer of real butter...does it everytime
Not Brennans though, Join the ABB club (anything but Brennans)
Losty: You pass by the Spicers Mill on the road to Cavan, I can hack that
Anybody here ever try a bla?
........NoAnybody here ever try a bla?
Once it is a good quality brown bread, I'll eat it!
Toast and sandwiches..........My favourite way to have it served!!
Ya on Losty?
Cappuchino: Why not Brennans????Without a doubt its the freshest.
Two slices of batch with Ham, Cheese, Onion and Tomato..
Does it every time...Not really a mayonaise man
Two slices of batch with Ham, Cheese, Onion and Tomato..
Does it every time...Not really a mayonaise man
Too doughy and yeasty for me
Cappuchino: Why not Brennans????Without a doubt its the freshest.
Two slices of batch with Ham, Cheese, Onion and Tomato..
Does it every time...Not really a mayonaise man
Two slices of batch with Ham, Cheese, Onion and Tomato..
Does it every time...Not really a mayonaise man
Brennans actually had ads pulled on the radio in the North for implying that their bread was fresher than other bakers. I personally think their bread is sticky and overly heavy and lifeless. Also, I got told of something that they do at their bakery that would put you off their (and another well known Dublin bakers) so I steer well clear of them. PM me and I'll gladly tell you.
Cappuchino: NBB Even...
I won't be joining
There is a great bakers in Mayo, O'Haras. They do a lovely brown barrel loaf and it's so light and fluffy; ideal for salad sandwiches.
Still upset none of the Deiseans have backed me up on Bla's
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Created: Oct 2008
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Last Commented: Oct 2008
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I love a Superquinn Turnover with burnt crust and Spicer's Barrel, they are yummy