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COCA DE RECAPTE (CATALAN RECIPE) (1)

GUZMAN1
Ingredients:
400 g - Flour
150 g - Water
20 g - Yeast
4 - Chopped onions
3 - Oven roasted peppers
2 - Oven roasted eggplants
2 - Chopped ripe tomatoes
10 g - Salt
Oil
4 - Canned herrings or anchovies


Preparation:
Dissolve the yeast in warm water and add the salt.
Form a volcano with the flour and mix in the yeast.
Knead the dough until it is homogeneous. Cover with a cloth and let rest until it doubles in size.
Thoroughly stir fry the onion and tomatoes.
Roll out the dough and spread the stir fry on top, along with the oven roasted vegetables.
Season with salt, place the herrings on top, and, lastly, add a stream of oil.
Bake until the dough is cooked.
Place anchovies on top after removing the coca from the oven.

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Anchovies are optional and herrings could be replaced by sardines, as an example. The result is like a pizza without cheese.
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