Merriweather: Epirb... Hi ah... what do you actually do with these boars when you kill them..??
You wouldn't be able to eat them would you?? I am guessing the are disease ridden??
these ones here are healthy enough , I don't like the larger pigs as they are to strong . The hams are alright on the bigger ones though in spite of the taste of the rest of the pig .
epirb: these ones here are healthy enough , I don't like the larger pigs as they are to strong . The hams are alright on the bigger ones though in spite of the taste of the rest of the pig .
. Is it very salty,?need to be soaked in a large tub for a week.?
MerriweatherAdelaide, South Australia Australia11,403 posts
epirb: these ones here are healthy enough , I don't like the larger pigs as they are to strong . The hams are alright on the bigger ones though in spite of the taste of the rest of the pig .
Oh yum...smoked ham sandwiches all round...
However, I take my hat off to you for doing all of all work..
It must be a smelly and messy job cutting that beast up...
epirb: The bacon or ham tastes the same as domestic stuff . Its the pork that's not nice of the big ones
yes say they be itchy those pork scratchings,...well be good on the spit and watch the fat just drip,....ill make the apple sauce, Now go hunt I stay in cave,
Report threads that break rules, are offensive, or contain fighting. Staff may not be aware of the forum abuse, and cannot do anything about it unless you tell us about it. click to report forum abuse »