Best Gourmet Hamburger: The Copeland Burger at the Governor Westin Morris in Morristown. The only burger I had that beat it was in Montreal.
Best Authentic Szechuan: Chengdu 1 in Verona. We're not talkin' Beef & Broccoli here; we're talking about the real deal.
Microbrew bar: Andy's Corner bar in Bogota. No, there's no Bud here. Constantly changing tap selection and attention to detail. Taps are cleaned after every keg change.
Liquor store for Microbrew: Oak Tree Discount Wines and Liquors in South Plainfield. Most diverse selection of beer in NJ hands down, and it's clean and well organized. They even have "beer managers" and a very friendly and helpful staff.
Thai food: Wondee's in Hackensack: Not a great atmosphere, but the food is terrific and it's BYO.
BBQ: NOWHERE in NJ can you get real, slow cooked bbq like you can at The Wood Pit in Montclair. The ribs and the beef brisket are unbelievable.
Neapolitan Pizza: A Mano in Ridgewood. 'Nuff said.
RE: What's your favorite place to go to in jersey?
Best Gourmet Hamburger: The Copeland Burger at the Governor Westin Morris in Morristown. The only burger I had that beat it was in Montreal.Best Authentic Szechuan: Chengdu 1 in Verona. We're not talkin' Beef & Broccoli here; we're talking about the real deal.
Microbrew bar: Andy's Corner bar in Bogota. No, there's no Bud here. Constantly changing tap selection and attention to detail. Taps are cleaned after every keg change.
Liquor store for Microbrew: Oak Tree Discount Wines and Liquors in South Plainfield. Most diverse selection of beer in NJ hands down, and it's clean and well organized. They even have "beer managers" and a very friendly and helpful staff.
Thai food: Wondee's in Hackensack: Not a great atmosphere, but the food is terrific and it's BYO.
BBQ: NOWHERE in NJ can you get real, slow cooked bbq like you can at The Wood Pit in Montclair. The ribs and the beef brisket are unbelievable.
Neapolitan Pizza: A Mano in Ridgewood. 'Nuff said.