Kitchen Italian Genuine quick Group

Kitchen Italian Genuine quick........ Group Forum (14)

Delicious Italian Dishes, prepared in 20 or 30 minutes maximum. Buon Giorno e Buon Appettito!!! I created this group for anyone who loves the sound and genuine Italian kitchen, to help each other with traditional ideas and new healthy eating on the business day, to prepare a quick and tasty dish ..... all are welcome to the good food! avoided if possible in recipes food boxes !!!!............ read more
Spaghetti alla Bolognese

Spaghetti alla Bolognese.

Ingredients * 250 grams of spaghetti BARILLA * 50 gr of bacon * 200 grams of tomato pulp * 250 grams of minced beef *...

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Spaghetti with meatball replay

Spaghetti with meatball!! replay

* 1 lb lean ground beef * 1/2 cup Italian bread crumbs * 1/3 cup water (more or less) * 1/4 cup grated Parmesan cheese * 1 medium onion * garlic...

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10k

10k

grazie per adesione e benvenuto ,,partecipa per favore co le tue ricette ,perche mi annoio qua ,, secondo me loro sono solo dei prof...li.truc....ti...

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Risotto alla milanese

Risotto alla milanese...

Ingredients for 4 portions: - 400 grams of rise (preferably ‘Vialone Nano’ risotto type rice) - 1 sachet of saffron - 100 grams of grated Parmesan...

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Pasta e lenticchie learn how to eat lentil

Pasta e lenticchie...learn how to eat lentil!

PASTA LENTIL 300g red lentils small mountain, half onion, a stalk of celery, extra virgin olive oil, salt and Barilla pasta...

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Spaghetti al pomodoro fresco

Spaghetti al pomodoro fresco!...

Ingredients for two people 250 gr. spaghetti BARILLA 800 gr. tomatoes fresh or(preferably San Marzano) 1 onion 2 basil leaves fresh 1 sprig of...

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Calzoni ripieni

Calzoni ripieni.

SMALL STUFFED CALZONI INGREDIENTS: FOR 4 PEOPLE: 400 gr. flour 40 gr. yeast 150 gr. mozzarella 150 grams of cooked ham pitted black olives...

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Thanks for inviting me

Thanks for inviting me

As a widower, living alone, I know only how to cook a frittata. Usually with onions or mushrooms. I hope to learn some new quick dishes… Steve...

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Spaghetti alle Vongole Veraci

Spaghetti alle Vongole Veraci

Spaghetti alle Vongole Veraci Ingredients Serves 4 approx 400g spaghetti (or linguine)BARILLA 1 kg of vongole veraci (Carpet clams) a few t...

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Lasagna in baked

Lasagna in baked...

Lasagne Difficulty: Difficulty 3 Servings: 4 people Time: 110 minutes Additional Notes: If you choose to use homemade lasagna must add the time of...

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Tortellini with cream peas and cooked ham

Tortellini with cream.peas and cooked ham...

400 g. of tortellini 200 frozen peas (if you do not have freshly peas) 100 g. cooked ham 200 ml. heavy cream 1 / 4 onion butter grated Parmesan...

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Farfalle al Salmone

Farfalle al Salmone....

BATTERFLY TO SALMON a pot, bring to boil water. Sala water and use it to cook pasta. While you await the cooking st...

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Spaghetti alla Carbonara

Spaghetti alla Carbonara

Ingredients:for 2 person * 70-100 grams of sliced pancetta, cut into smallish pieces * 1/4 cup grated Parmesano Reggiano cheese (more if y...

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Spaghetti with meatball

Spaghetti with meatball!!

* 1 lb lean ground beef * 1/2 cup Italian bread crumbs * 1/3 cup water (more or less) * 1/4 cup grated Parmesan cheese * 1 medium...

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