Creamy Mushrooms Recipe
This is an old recipe that I got off a friend when he was visiting, after he cooked it up one night....
....it's very yummy....great as a side dish for dinner.
And, again....very simple to make.
I like quick and easy recipes.
....it's very yummy....great as a side dish for dinner.
And, again....very simple to make.
I like quick and easy recipes.
Ingredients
1 lb Mushroom(whole or sliced)
2 oz Butter
1 Small Chopped Onion
1/2 Teaspoon Salt
1/4 Teaspoon Black Pepper
1 Teaspoon Paprika
1 1/4 Cup Sour Cream
1 Tablespoon Chopped Parsley
2 oz Butter
1 Small Chopped Onion
1/2 Teaspoon Salt
1/4 Teaspoon Black Pepper
1 Teaspoon Paprika
1 1/4 Cup Sour Cream
1 Tablespoon Chopped Parsley
Directions
Saute the onion in butter for 5-7mins until softened. Add mushrooms. Cook for 5 mins, stirring occasionally.
Add salt, black pepper, paprika and sour cream.
Heat through, but do no boil.
Lastly, stir in chopped parsley.
Add salt, black pepper, paprika and sour cream.
Heat through, but do no boil.
Lastly, stir in chopped parsley.
Notes
It's an old recipe, so it's in imperial measurements.
Just convert to metric, if needed.
Just convert to metric, if needed.
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