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by Unknown
created Oct 2008
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Last Commented: Oct 2008
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Comments (3)
At least you know what is making you feel so out of sorts. I know many people that go for years w/o knowing what was wrong. I have a friend that can't eat Any gluten/wheat products as well as All soy products. What a bummer.
The problem: almost everything has soy or gluten/wheat in it. If you like mustard - out of the question. you know why - it has vinegar and most vinegars have gluten/wheat in them. (with the exceptions of Apple Cider vinegar, White or Red wine vinegars) Some people can get away w/ using some items because to amount to gluten/wheat in it is so low that it doesn't bother them, but she can't have any of it.
I only know as much as I do because of her and because I cooked for three years having to keep people's special dietary needs in mind. It's such a headache just to cook for them, can't imagine what it's like to have to need to keep track of eveything you buy and eat one's self.
Good luck and Take care,
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