White Meat Or Dark Meat (49)
morgan5chelmsford, Essex, England UK87 Threads 8,237 Postsmorgan5: Thank you that was nice of you, guess there are some terms we all just find
meant to say different terms 
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Ziva1: I totally agree.....
Hi Ziva 
maybe its a gal thing? 
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Sorry, but I'm vegetarian..
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morgan5: Hi Ziva maybe its a gal thing?
It is, dont like to be compared to a hump of beef....no woman does..its a insult..
Have a good day.....
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So.... let me start the fight....
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Boban1: So.... let me start the fight....
So you wanna fight..Huh! Huh!
Hey! I wear Glases.....so watch it...
hiya! Boban
How you doing...------ This thread is Archived ------
Ziva1: So you wanna fight..Huh! Huh! Hey! I wear Glases.....so watch it...
hiya! Boban How you doing...
hiya! Boban How you doing...
same as always....
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Boban1: same as always....
yep! same here..
Would be nice to see you in Austria.
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likeshoes5: Sorry, but I'm vegetarian..
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Both...in a sandwich with cranberry sauce!
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RobertC2: Never!
I am totally innocent!
How dare you!
Ok....... if I have I apologise to all the lovely ladies (whether white meat ladies or dark meat ladies or inbetween the sheets ladies)
and to Damo
sorry Damo
do the funky chicken and enjoy yourself big time!
I am totally innocent!
How dare you!
Ok....... if I have I apologise to all the lovely ladies (whether white meat ladies or dark meat ladies or inbetween the sheets ladies)
and to Damo
sorry Damo
do the funky chicken and enjoy yourself big time!
to be honest, although I have a good sense of humour, I find your posts to be quite patronising towards women and at times, fairly offensive ------ This thread is Archived ------
Fallingman: Both...in a sandwich with cranberry sauce!
Stuffing????? ------ This thread is Archived ------
likeshoes5: serene56... is much better cucumber, bananas and carrots...
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AsleepInNJ: when eating "out" which do you prefer? i like the breasts over the thighs.
Out here we like to use a fair bit of seasoning on our 'MEATS'. Onions, chives, thyme, blackpepper,celery, etc are just some that we use. Seasoning is important, just the right amount makes the meat taste better, not enough and you're food will taste bland and like crap. Pop that bird in the oven at 350 degrees and make sure she gets a nice brown all around 'colour' this is important since you don't want to end up eating undercooked meat. Bon Appetit.
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tainogirl: Out here we like to use a fair bit of seasoning on our 'MEATS'. Onions, chives, thyme, blackpepper,celery, etc are just some that we use. Seasoning is important, just the right amount makes the meat taste better, not enough and you're food will taste bland and like crap. Pop that bird in the oven at 350 degrees and make sure she gets a nice brown all around 'colour' this is important since you don't want to end up eating undercooked meat. Bon Appetit.
I mean your food. Damn typo.
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tainogirl: Out here we like to use a fair bit of seasoning on our 'MEATS'. Onions, chives, thyme, blackpepper,celery, etc are just some that we use. Seasoning is important, just the right amount makes the meat taste better, not enough and you're food will taste bland and like crap. Pop that bird in the oven at 350 degrees and make sure she gets a nice brown all around 'colour' this is important since you don't want to end up eating undercooked meat. Bon Appetit.
Tofu anyone?
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all type of roast meat with mush room sauce but im lazy to cook i just stick to grilled sausage or jumbo hotdog with bbq sauce..
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