Here is a list of Recipes ordered by Last Viewed, posted by members. Singles Recipes: meals for one, for two, for company or just easy-everyday -Post a recipe for a dish that’s popular in your part of the world, used everyday or for special occasions or holidays. -Post a recipe for an easy dish for one, to fix in a hurry, with few basic ingredients, to make by singles who like to eat... but don’t like to cook. -Share a recipe you have created. Show your skill/creativity and help members get to know you better. -Post comments, ask questions,and talk about food and cooking. Click here to post a recipe.
Broccoli Soup
A filling healthy tasty easy recipe
Ingredients
Directions
Notes
Cook Time: 20 minutes
Total Time: 30 minutes
Number of Servings: 6
Yield: 6 servings
Style: European
How to promotoe your health with smoothy
Helps you to reduce your weight, energizes you and keep you healthier. Control blood pressures and type 11 diabetes through weight reduction. Must be taken first thing in the morning before breakfast,
Ingredients
1.Bunch Dinasorus Kale
1.whole Ginger
1.Lemon
2.Bunches of parsley
2, Bunches of Cilantro
1.Bunch of Chard leaves
1.stk agruk
1.Apple
You can add any edible fresh leaves
Directions
1) wash all the leaves carefully in cold water
2) Strip the leaves out so you have only the stem left. Don`t through the stems away
3) Start your juicing machines and carefully feed the machines with the leaves. you will see the juice coming out
4) Save the rest of the leaves for cooking food
5) Now juice the stems together with the lemon and ginger
6) You may want to add Macca power for energizing yourself if you want
Notes
Cook Time:
Total Time: 60 minutes
Number of Servings: 4
Yield: Can be juiced for many people
Style: American, Southern Recipes
Electric Avocado dressing
This is by far my favorite salad dressing. It's healthy, it's alkaline forming, and it's addictive. I binged on salad last week, because of this dressing, LOL
Ingredients
1/2 tsp onion pwdr
1/4 cup avocado oil
1/4 cup avocado chunks
1 tsp fresh dill
1 tbsp lime juice
1 tsp agave
1 tsp sea salt
Directions
Notes
*** Sorry No Photo at this time ***:
I let my ex borrow my camera. If I can remember to later, I'll photograph the dressing once I get my camera back
Cook Time: 10 minutes
Total Time: 10 minutes
Number of Servings: 4
Yield:
Style: Latin American
Beef Shaved Steak w/Sweet Onion and Green Bell Pepper
I created it myself.I refuse to eat anything but homemade no processed food for this gal.
I've never had to send out a search party to figure out what was in my food. LOL!!!
Ingredients
About 1 cup of Sweet Sliced Onion
About 1 cup Sliced Green Bell Pepper
Directions
Add Sliced Onion and Sliced Green Bell Pepper together with the cooked steak and saute until all is done.
Notes
Cook Time: 60 minutes
Total Time: 60 minutes
Number of Servings: 4
Yield: 4 servings
Style: American
Jamie oliver super smoothies
Jamie oliver super smoothies will make your bodies so sexy
Jamie oliver super smoothies this is a guarantee
Ingredients
Banana
Baby spinach
Lime
fresh Apple juice
2. Purple smoothie
Blueberries
Fresh apple juice
Pears
3.orange smoothie
Fresh orange juice
Lime
carrot
Ginger
Mango
4. White smoothie
Banana
Ground almond
Milk
Honey
Directions
Drink it every morning
In a month , you will get angelina jolie sexy body
Guaranteed 100 % , no lie
Cook Time: 5 minutes
Total Time: 15 minutes
Number of Servings: 1
Yield:
Style: European, UK and Ireland
Lemon chicken
This is very simple but delicious recipe
Ingredients
1 beaten egg
2 tblspn soy sauce
2 tblspn rice wine
1 cup cornstarch
Oil for deep frying
Lemon sauce :
1 tblspn oil
3 tblspn minced garlic
1 tblspn minced ginger
1/2 cup chicken broth
2 tblspn soy sauce
1 juice of lemon
2 tbslpn sugar
2 tblpsn honey
Salt
2 tblspn cornstarch dissolved in 2 tblspn of water
Sesame seeds for garnish
Directions
- Refrigerate for 30 minutes
- Coat the chicken pieces with cornstarch
- Deep fry them
Sauce :
- Mix all of the ingredients together
- cook in low heat until thicken
Cook Time: 30 minutes
Total Time: 40 minutes
Number of Servings: 4
Yield:
Style: Asian, Chinese
Spiced Biscuit Brownies
I am kind of a chocolate addict…I just love the stuff, and one of the recipes I had been trying to perfect, was chocolate brownies. So after several batches (apologies to my colleagues at work for the extra kilos I have made you put on and to my friends, for the great looking photos that make you want chocolate), I finally managed to come up with a fairly fool proof brownie recipe, and with an added twist.
Ingredients
125gr butter, unsalted
150gr dark chocolate
200gr dark brown sugar
70gr self raising flour
20gr raw cocoa powder
4 to 5 spiced biscuits, broken in pieces
Directions
Put a pot on low heat and melt the butter, chocolate and sugar together. Once the butter and chocolate are melted, take off the heat. Add in the sugar bit by bit. Stir the mixture well with a wooden spoon or spatula, to ensure there are no lumps of sugar left.
Leave for approx. 5 – 10 minutes off the heat, so the mixture cools down a bit. This is to ensure your eggs will not “cook” in the heat of the mix, once we add these in one by one and stir again, until you have a smooth mass.
Transfer to a bowl and mix in the flour and cocoa powder, folding these in, in parts.
Poor the mix into the baking tray, and bang it a few times on the counter to level out the mixture, and get rid of any air pockets.
Break the biscuits in small pieces and push them into the dough.
Bake for approx. 25 minutes
Notes
Cook Time: 26 minutes
Total Time: 45 minutes
Number of Servings: 10
Yield:
Style: European
Makovnjaca
I love and hope you love it.First try was Croatia-Zagreb and unforgettable taste , the honey mixed ,blue poppy seeds rolled with special sweet dough ,oooooooh , My mouth watered , here comes ...
Ingredients
DOUGH
250-300 g flour sieved, 9-10 oz
2 ts baking powder
1 pinch of salt
120 g butter soft, 4 oz
60 g sugar 2 oz
1 egg
1 pinch of cinnamon
grated zest of 1/4 lemon
a little cold milk
FILLING
250 g poppy seeds finely ground, 0.5 lb
150 g sugar 5 oz
2 Tbsp honey
40 g breadcrumbs 1.4 oz
40 g raisins 1.4 oz, to your taste
1 pinch of cinnamon
3 Tbsp rum
1/4 l milk 1 cup
grated zest of 1 lemon
1 tsp vanilla extract
Instructions
Directions
DOUGH: Sieve the flour and mix with baking powder and salt. Add soft butter, sugar, egg, cinnamon, and lemon peel. Kneed into dough adding a little bit of cold milk. Cover dough and let stand in refrigerator for 30 minutes.
FILLING: Put ground poppy seeds in a small pan together with sugar, honey, raisins, cinnamon and rum. Cook over low heat until thick. The filling has to be smooth and a little wet. If it turns out too wet, add breadcrumbs after it cooled out. If it's too dry, add a little bit of milk.
Roll the dough on a baking paper into a 45x40 cm (18x16 inches) rectangle and cut into 2 equal parts. Spread poppy seed filling equally on both dough halves and roll up into a strudel. Put the two rolls, together with paper (they are very soft), onto a baking sheet and bake for 40-45 minutes at medium heat.
Cook Time: 50 minutes
Total Time: 1 hours, 30 minutes
Number of Servings: 6
Yield: 8-10 pieces cake - (6-8 servings apprxmtly.)
Style: Eastern European
Juicing for health
Blending for juice and pulp
Juice you have to filter your smoothie if you don't like just drink smoothie in one day let sit it get odd looking...juice will sit on bottom and displace making want to shake it.
I started to notice after first taste and couple days from smoothie aspect it doesn't last. Doesn't taste like fresh. Best option is make blender type juice and collect juice. it last a week in your fridge or you drinking it more.
Juicing tastes really good, pulp I found some uses of it. You could add to things to like pasta sauces or places where people say they don't eat their vegetables be surprise later.
Ingredients
Kale (washed and chopped and bagged)
Collard(washed and chopped and bagged)
Pepper (washed and chopped and prepared of day juicing)
Apple (washed, peeled, chopped and cored, prepared day of juicing)
pear (washed, peeled, chopped, and cored, prepared day of juicing)
Cucumber(washed, some peeled, chopped, depending on taste of pit and cucumber you keep pits)
watermelon(washed, rind removed, use the three days purchased)
Pineapple(remove the top, cut top and bottom, cut rind careful then pits)
Ginger(peeled, chopped day of juicing)
Strawberries(washed, top removed or do it whole after you washed it)
other type melons (washed, rind removed and pits removed)
frozen fruits and frozen veggies is highly recommended helps in those who want short cut it but you don't need cut or chop so consider it.
citrus that can be tasted would be peel without much of pectin.
Herbs you can add:
Oregano
Parsley
Turmeric
Rosemary
there ton of other herbs you could add that immune boosting to make your day feel you take on day.
Directions
2) Example: Carrots & apple means you won't need to add sugars ever, Frozen berry & Pepper you need to add Pear because not everyone likes pepper juice combo... Kale doesn't taste good by itself unless with another vegetable herbs work well to keep flavors not too strong.
3) Availability matters, not everything will be there, due to price if your one people who spends money like water...you don't want to me I get mousy when i see price that like five bucks for kale you grow it and it costs less for growing it yourself and grow more of quantity means you grow 10 bushes of it and keep growing for you it ever-growing bush of kale. U get me.
Same with collards? yep.
4) I have Hamilton beach if you have on slow masticating juicers that works just similar to blender, set to low and chopping, squeeze out sooner or liquidfy(this on high setting) so you have fresh tasting juice quicker.
5)what do I do with my pulp, give to goats use in pasta sauces just little bit, use for cookies...and baked cookies and goods. Edible to dogs and other people who have issues in life.
6) Filtering methods funnel or using skimmer ladle which I use often. Paper towels or handkerchief choices are up to you if you have cheese cloth in your house.
7) end result you still have clean up mess, but results you get juice tastes better then store products.
Notes
I don't recommend oranges with juice you rarely taste it, Lemon maybe or other citruses you probably taste more...
Sites I recommend you check out before you assume I know everything:
prolificjuicing.com/use-juice-pulp/
all-about-juicing.com/blender-juice.html
Cook Time: 5 minutes
Total Time: 20 minutes
Number of Servings: 8
Yield: 8 cups
Style: American, West Coast
Fun tropical fruit smoothies that boost your daily vitamin intake and improve your digestion
This recipe was designed through trial and error but is really easy to make, refreshing and quite delicious.
Ingredients
1. Fresh FRUIT (preferably chilled or frozen chunks):
Pineapple, Pawpaw/Papaya, Banana (and Mango, if you have access to this).
2. Freshly-squeezed or store bought FRUIT JUICE (preferably unsweetened Pineapple). Water may be used as a substitute if sweetness/sugar content is an issue.
3. One packet of orange/tangerine/raspberry/other EMERGEN-C crystals, or any other brand of Vitamin C crystals that you prefer.
Directions
b. If you have a blender with a "SMOOTHIE" selection, then press it and let the 'smoothing' begin:). If not, then begin on the "CHOP" selection, before slowly moving to the "PUREE" selection (add more liquid if needed).
c. If you prefer a 'frosty' smoothie, then don't add too much liquid. If you prefer a 'thick but non-frosty one, then keep going until most of the icy-ness melts out
Notes
ENJOY!!!
Cook Time: 3 minutes
Total Time: 5 minutes
Number of Servings: 3
Yield: As much as you want, based upon the size of your serving.
Style: Latin American, Caribbean
This is a list of recipes submitted by CS members. Click 'Details' tab to see all recipes, or click on a recipe title to view and comment on individual recipes. Click headings to sort by comments or views.
Would YOU like to post a recipe in the Cooking Corner? Have you written recipes that you'd like to share with other members? Posting your recipes shows your skill and creativity and helps members get to know you better. Your recipe will appear on the Connecting Singles Recipes page and also in a link on your profile page. Click here to publish your recipes »