Here is a list of Food Blogs ordered by Last Liked, posted by members. A Blog is a journal you may enter about your life, thoughts, interesting experiences, or lessons you've learned. Post an opinion, impart words of wisdom, or talk about something interesting in your day. Update your blog on a regular basis, or just whenever you have something to say. Creating a blog is a good way to share something of yourself with others. Reading blogs is a good way to learn more about others. Click here to post a blog.
That sounds fishy to me...
I came across a video on tuna harvesting where they are farmed and contained in nets getting fresh salt water. This is totally different than older processes where fish are in a lake and the sea water is pumped in. https://www.youtube.com
There's a lot of dough in PIZZA...
When I commuted from Miami, I was in the car at least one hour every morning usually listening to the local Classic Rock station. The announcer is friends with the owner of a famous coal fired pizza establishment that has several stores in South Flor
More Olive Oil...
I wrote a blog in March about a concern for purchasing a 3-liter can of pure olive oil. The concern was 'how many years would it take to consume 3-liters' and would it go rancid before I could use it up. Gulp... it's gone. Four months later I had
And now, a message from my taste buds tonight....
Jim is great ! He gave us the chocolate cake ! :
eating habits
in the uk they have certain days for certain meals ,,like friday is fish n chips and sunday is a full blown sunday dinner with roast beef yorkshire pudding potatoes and veg plus lashings of gravy ,, so what days are your special meals ????
Top Dozen Favorite fruits to eat by me
This is MY top 12 list, it's somewhat acceptable, if YOUR list is different. #12 Plum #11 Apricot #10 Strawberry #9 Blackberry #8 Papaya #7 Kiwi #6 Orange #5 Raspberry #4 Cherry #3 Watermelon #
Olives
So, we all have experienced that situation, where you're lying in bed thinking about this and that. World politics, pretty girls, our workplaces... And so it goes. And so a man gets to thinking, I'm not exactly hungry right now but at the same time
The curse of predictive text
A friend texted me a recipe not long ago and I wasted half a day scouring the shops for an ovenproof fish. By the time I realised it was a mistake I had lost my appetite. It's a good job I think the world of the friend in question.
What color....
Do you like painting your fingernails?
Making Cheese the first time
Thanks to a great suggestion from Molly I watched several you tube videos on how to make cheese. It looked so simple. I ran to the store and got some goat's milk for goat cheese which my Daddy loves. I thought I followed the video but my batch d
The end of another MANGO SEASON...
I have a mango tree in my back yard that is older than me. Every year we get lots of tasty mangoes, so many that I have to give most away. The tree was damaged when the last (big) hurricane came through around 10 years ago. A section snapped off
The First of the Season
Mmm mmmmm! I don't know about anywhere else, but corn on the cob is a 'thing' here. Every year, we wait impatiently for those first ears of corn to ripen. The first corn on the cob of the season hit the outdoor kiosks this past week and is it ever go
How Does Your Garden Grow?
As temperatures soar here, I find myself diligently watering the front and back gardens morning and night. The one downfall of having all those huge shrubs removed - now I need to water my flowers and plants, and weed the garden. The overgrown sh
chatillion's watermelon knife...
Summer is here and it's watermelon season. If you like watermelon but you have trouble cutting it into pieces, an way to easily do this is to try my curved watermelon knife. I have 2 of them. One curved for left-handed and one curved for right-hande
There's no I in......
I saw a recent advertisement for Jim Beam bourbon that states "There's no I in bourbon". For some odd reason, I had to laugh. While alphabetic
Tofu...
I'm a picky eater. I know what I like and I know what I dislike. If I had to make a list, Tofu would be near the top of the list of foods to avoid. It's made from bean curd. I have no problem with that but it looks like Plaster of Paris. I've neve
Food Allergies...
For me it's peanuts. I like them but they don't like me. I don't recall any peanut allergy as a kid, but in the last 20 years or so, I break out in hives after eating something made with peanut oil or has peanuts in the ingredients. We have a man
I Scream, You Scream...
We all scream for ice cream. Remember that? I think it was a commercial, way back when. One of my favourite foods in the summer time is ice cream. In the winter it's too darn cold here so I stay away from it, but summer - all bets are off! I don't th
USDA...
The United States Department of Agriculture is the agency who inspects meat processing plants and sees to it they maintain health standards. Every week, we get mailed advertisements/flyers from local markets and usually, that's the first thing to ma
Cooking Bacon
In case you forgot how to cook bacon, one brand offers instructions. https://lh3.googleusercontent.com/NC6oe5sN9iQMQzec8d8nN3MOe7yGb6uH7N7JIh1pq2N3x_xm6wZtNdUaxu1GIBjsW0HpmmMlYCrDlSRcNbCMPOrGJnJZCe38f4TZPb8ZDakQGlFyAIjJufB0C4hwwTdBheXtfi8ltFI
The art of hand pulled noodles...
I came across some YouTube videos of noodles made by hand. Two different styles were featured in the same video. One is a Chinese man who pulls them by hand and the other a Japanese man who slices them with a knife. For years, I grew up on Italian
EGGSPERT...
I'm a few miles from Johnson & Wales University. It's been called 'the cooking college' because they specialize in careers in the food service industry. Masters of the culinary arts. Years ago, my dentist raved about their Sunday brunch. I never
Fried Ginger...
Most of my meals are cooked with thin slices of ginger. I'm okay with powdered ginger, but my wife insists on cooking with fresh ginger and that's much healthier. Pan fried meats cooked with a minimum of olive oil make the ginger take on a terrifi
Wipe that mole off your face...
Sometimes it's not so easy considering the same word has different meanings. If a guy has a birth defect (as in a dark round often raised mark on his skin) it's called a mole. The same defect on a woman is called a beauty mark. Gotta love those d
Chocolate Coins
Remember those mesh bags of chocolate coins we got as kids ? Well, what can I buy with them now ? I might be willing to make an inves
Junior...
I was around 7 years old when my family moved from New York to Miami. Life here was pretty simple. My neighborhood was a place where you didn't always lock your door as friends would call your name as they entered your house... much like a brother or
Fish head soup...
We stopped at the Asian Market yesterday and bought a few things. After a brief conversation with the woman at the meat counter, she went in the back and returned with the head of a salmon. My wife said we would have soup. Knowing what to expect, my
Yogurt...
There must be some scientific explanation as to why I can open a container of yogurt and the top surface is smooth and solid. After taking a scoop or two and putting it back in the refrigerator, liquid floats to the top making a small lake. I pour it
Is It Soup Yet?
Do you remember the commercial Lipton's put out in the 1970's for their 'instant' soup? I believe it was a little kid that asked the 'Mom' - is it soup yet? That was when they thought pre-packaged stuff was a good thing. It must have been a prett
Pizza...
One of our new employees asked if there was a pizza shop near the office. Yes, I replied... due west about a mile in a little shopping plaza on the left. He didn't ask if I wanted to go with him. My answer would have been yes. This place does real ha
The best things in life are free
Some years ago, when I was working as a building labourer, I was parked up in the pickup on the outskirts of the village where we were working, eating my lunchtime sandwich. On the stone wall right next to me a robin was coming and going and bobbing
Get a Burger King Whopper for 1 cent....for real.
Believe it or not, this is not a joke. The 'catch' is, that you have to order that Whopper within 600 feet of a McDonalds from Burger King's mobile app. I'm not making this up. Get a Whopper For a Penny By Ordering It
Dear Mr. Tesco
Will you please stop putting sliced potato in your moussaka and replace it with more aubergine? I will gladly pay the few extra pence this will cost you. Yours in anticipation, Harbal.
Duck !!
and I mean it... . . Christmas Day and nearly all grocery stores and restaurants were closed. One exception was the Asian Market. We were able to
OIL...
I take issue with oil. Not petroleum based oil or oil/fat derived from animals. My issue is with plant or 'vegetable oil' and that includes nut oils used on foods for eating (or cooking) and not oils used in cosmetics or paint products. There are
Nespresso
My Nespresso machine finally came For anyone not familiar, its basically an espresso machine you use at home. I just had a cup of glorious wonderful caffeine loaded coffee goodness Who wants an espresso?
Fruit(less) Endeavour
I hardly ever bother with fruit but when I do pick something up at the supermarket it hardly ever encourages me to do it more often. I’ve noticed that more and more supermarket fruit is labelled “ripen at home”, with that particular feature presente
Do you help those in dire need?
My house help is here today and was in a very down & quiet mood, so I asked her what is wrong, but she said nothing is wrong. I proceeded to give her the food not needed in the house anymore, as I do every time she is here, and she effusively thanke
Real maple syrup.
Tap the tree in front of the Aaltarboy Mansion this time each year. 30 + quarts of sap, boiled down, yield 3-4 liters of the good stuff. We give most away. Yummy on crepes.
Kombucha, Kombucha all I can say is Kombucha...
Last week, OIdblue did a blog about a drink he brewed called Kombucha. I never heard of it and did some research. In layman's terms, it's a beverage made with fermented tea and known for it's health benefits. I had no intentions of brewing the stuff
I love fast food
From sea to plate in less than 30 mins Now that's real fast food
FEASTING...
I looking for good food and make me feasting all weekend long. In Delray Beach tonight and tomorrow. Watchout on Sunday I living in Miami and looking to be feasting... (inspired of another blog. I'm not off my rocker)