We all seen the perfect baked turkey. Breast side up golden, looks so delicious.
Truth is, that turkey will not be as good to eat as it could have been. In restaurants, when you order turkey, you get it by the slice and the breast meat is always so moist and juicy. When they bake the turkey in restaurants, they simply bake it breast side down. The juices from the dark meat run down over and through the white meat making it moist and juicy. that is the secret to moist breast meat.
The turkey won't present the same out of the oven, it will look blah. Its not served a turkey at a time though, its served by the slice and when sliced up, the look of the turkey won't matter. The enhancement in flavor more than makes up for the lesser appearance.
Ps: Also applies to chicken and other birds.
I been noticing on fb and even here, it seems like the depression levels are up because of the virus thing. Not being able to live normally don't help.
Here is a little advice from someone who knows depression inside out. Don't focus on when this is going to be over, instead focus on the day you are on. Ask yourself "what can I do today so when the day is over, I am happier than when the day started". We don't know when this will be over and focusing energy on that is just wasteful and will ruin your day even more. Take it one day at a time. Occupy each day with something, try not to look too much on the end date, focus on the day at hand instead.
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