Here is a list of Food Blogs ordered by Most Viewed, posted by members. A Blog is a journal you may enter about your life, thoughts, interesting experiences, or lessons you've learned. Post an opinion, impart words of wisdom, or talk about something interesting in your day. Update your blog on a regular basis, or just whenever you have something to say. Creating a blog is a good way to share something of yourself with others. Reading blogs is a good way to learn more about others. Click here to post a blog.
Biscotti...
I can (usually) resist cookies and donuts, but the other night in the grocery store they had Biscotti on sale... 2fer1. This style is heavy double baked unlike others that are soft and spongy. Almond & Vanilla. I'm up to one a day... okay, two a day
McDonald's
If you take your children to McDonald, especially if you order a “Happy Meal” for them. You should be held unaccountable for child abuse. The box and The toy=The paint on them contains the toxic metal cadmium, Fries=recycled grease and full of starch
I Don't Make Macaroni And Cheese
I make cheese with macaroni Please correct the following in the form below: [Blog Detail] must contain at least 50 characters, you entered 45
chatillion's watermelon knife...
Summer is here and it's watermelon season. If you like watermelon but you have trouble cutting it into pieces, an way to easily do this is to try my curved watermelon knife. I have 2 of them. One curved for left-handed and one curved for right-hande
I had told myself not to spend any more money..
While I am unemployed, I am on government benefits. That means limited spending on things that aren't bills. I make a HUGE batch of a certain dish (this case, sauce for pasta), and then I take 4 scoops of each, and bag it. I then let it cool down and
Any bone broth experts here?
After hearing about all its health benefits I decided to give it a lash Wednesday night. Since my local butcher didn't have bones, fancy that a butcher without bones, beats me but anyways, I decided to go with a chicken carcass, a broth
The Things We Learn
For years I made my own dog food. After I got the three pound Chi, she just shared my meals so no dog food had to be made. Then when I inherited Lucy, I decided to go back to making my own. Yesterday I went to college (my you tube) to make sure I
My cooking....
Women have been known to fall on their knees, and propose marriage, after tasting some of my dishes. From the simple, to the annoyingly French, what a scene. But I usually am careful in just which ladies I decide to share my precious bodily pure ess
The First of the Season
Mmm mmmmm! I don't know about anywhere else, but corn on the cob is a 'thing' here. Every year, we wait impatiently for those first ears of corn to ripen. The first corn on the cob of the season hit the outdoor kiosks this past week and is it ever go
Bison Burger...
I was at Whole Foods Market yesterday morning returning an Amazon purchase. It was before lunch and the cooked foods weren't available... no pizza ready either. I've been eating less beef lately, but I passed the refrigerated section and curious when
Junior...
I was around 7 years old when my family moved from New York to Miami. Life here was pretty simple. My neighborhood was a place where you didn't always lock your door as friends would call your name as they entered your house... much like a brother or
hmm good food
hmm good food http://photos.c
Duck !!
and I mean it... . . Christmas Day and nearly all grocery stores and restaurants were closed. One exception was the Asian Market. We were able to
Paper Straws...
On my way to visit an old friend who had surgery and cannot leave his apartment for a few days, I asked if he needed/wanted anything. His reply was to get him a hamburger. I stopped at Wendy's and for me, I got a thick shake. They gave me a paper str
Toast...
Last year, I blogged about a $10 toaster I bought and put it in the powder room (where the toilet was wrapped in plastic and not being used) only because there was a vent fan in the ceiling. The new appliance emitted a plastic smell that neede
Chop Chop... Roti
In America, serving chicken usually has it cut in parts, severed at the joints. Drumsticks, wings, thighs. It has always been thus. Ask Colonel Sanders... A bucket of Kentucky Fried Chicken at a party and you would ask what part do you want? Chicken
OK, guys you are not going to believe this !
Apparently, they are growing on trees ! As advertised on eBay - Presenting the Vietnamese Milk Melons On sale on ebay ! However, before you rus
Our daily bread...
I usually select French bread for sandwiches. When it's not available, Cuban style bread is my second choice. Sunday, I tried something different. I'll categorize it to be hand-made bread and not the ones typically produced by machines. Already cut
The cookie jar...
A while back, I bought some cashews in a plastic jar with removable lid. when the cashews were gone, I decided to clean and reuse the container. Sometimes, it's for storage of workshop parts, screws, bolts, washers, etc. This time, I decided to use t
VEGAN LABELS
According to new research on foods supposed to be for vegans, one third of these products was found to contain animal by products, such as milk and eggs. Apparently it is very difficult to find vegan foods that are 100% without some form of animal by
Latest mask mandate for Omaha.
Wearing a mask in public places in Omaha will be a choice and no longer a legal requirement starting midnight Tuesday. I gotta admit, it does feel a bit awkward to walk into stores or restaurants without a mask on
Bacon Jam
I never really knew what it was meant to be a foodie, rarely heard it when I was working but retiring changed the game. Until Mic mentioned one of my foodie blogs did I realize I was a foodie, a small shock to the system but now I brag about it. Wh
Waffle Cone...
I was up early this morning, charged the helicopter batteries with expectations of a few flights before heading to Miami to continue renovation. Winds, were 15mph so I decided to stay at the condo and head to Miami later in the day. I knew my styl
The art of hand pulled noodles...
I came across some YouTube videos of noodles made by hand. Two different styles were featured in the same video. One is a Chinese man who pulls them by hand and the other a Japanese man who slices them with a knife. For years, I grew up on Italian
From a strategically planted garden of merely 400 sq feet...
...only about 20 meters square. Some vertical places. When "put up", (Mainesse for 'canned and frozen'), there's stuff for much of winter. If a such a declared fool can do so, anyone can. But what of the many thousands of hectares here at the Vierk G
Butter my bread...
More than a decade ago, when I wanted an English muffin, I would split it, lather on some real butter, toast it so the butter drips off the edges and then drop a slice of Provolone cheese on top. I could eat a few a week. Times have changed and I'm
173 Eggs...
I would love to have a job torture testing products to see if they are safe for consumers or if the manufacturer's claims are correct. Some people on YouTube post videos of their own product testing... Some go to extremes! https://www.
Rice Pudding...
With a few cold fronts into Florida this winter, I've been thinking about cooking 'stuff' as it reminds me of a time when my parents were alive and the kitchen was always warm from a gas stove. My dad liked to grill and stove top. my mother was the b
The death of Aunt Jemima...
No, she wasn't my aunt, but her death bears great significance. Breakfast won't be the same without her. I do pancakes once a month and the large box I had was empty last week. I headed over to WalMart to buy another box and Aunt Jemima disappeare
FEASTING...
I looking for good food and make me feasting all weekend long. In Delray Beach tonight and tomorrow. Watchout on Sunday I living in Miami and looking to be feasting... (inspired of another blog. I'm not off my rocker)
Favourite Bible Recipes
Forty Day Moussaka A tasty dish to sustain a large family on a long wet sea voyage. And God said unto Noah, take thee into the ark two extra sheep and a large oven proof dish, three cubits in length, two cubits in width,
Banner Days
Ever have one of those days where you're really busy and eating seems to be something you cram in on your way to somewhere else? Well, I have lots of those days, but today was exceptional. Of course, what usually happens on those days, is that I don'
There's no I in......
I saw a recent advertisement for Jim Beam bourbon that states "There's no I in bourbon". For some odd reason, I had to laugh. While alphabetic
Dzhokhor Tsarnaev....Recall, all, one of the ethnic Russian Chechen brothers ...
...behind the Boston Marathon bombing. Three dead, including a young boy. And one college policeman. His brother got more instant justice, Glock style. And this ingrate immigrant, now is in Federal Prison, where Old Sparky still awaits him. Not to di
Do you help those in dire need?
My house help is here today and was in a very down & quiet mood, so I asked her what is wrong, but she said nothing is wrong. I proceeded to give her the food not needed in the house anymore, as I do every time she is here, and she effusively thanke
Diets...
Let's face it, they are almost all nonsense, when really subjected to rigorous study, as hard as such is to do in free living human populations. Not talking here about diets for folks with various disorders. With some types of Syndromes, diabetes, ce
Mummified rice cakes...
I don't have a better name for them right now, but it's a traditional Chinese New Year meal where you have seasoned pork in the center, beans around that and sweet rice on the outside. The entire loaf is wrapped in banana tree leaves and tied with st
I love seafood!
Art and MiMi went out to celebrate a very special occasion yesterday. We had calamari as a starter and we both had the same main course - lobster tail. Choices of sides. We can choose 2. https://photos.connectingsingles.com/bl
Good news stoners
As if Thanksgiving isn't already an excuse to stuff......yourself with food, why not ensure you get the munchies, while you are already feasting. That's right. If the tryptophan in your turkey wasn't enough to mellow you out, one manufacturer has
Burger Kings impossible
Wondering soy burgers had been around for many decades as I recall them flavored like beef not bad long ago yet the fast food places act like it's a modern day miracle
Real maple syrup.
Tap the tree in front of the Aaltarboy Mansion this time each year. 30 + quarts of sap, boiled down, yield 3-4 liters of the good stuff. We give most away. Yummy on crepes.
The Potato Advisory.
Tag. } Ideas to be enjoyed. ) While they remain Legal. The standard baked potato may be Engineerd into main course status as follows.. Chopped peppers { your choice Parsley Pre sauteed mushrooms Liberal addition of olive oil Chopped celery &