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Growing up, I thought all seasonings came from a can or bottle.
My mother was a good cook, but all the herbs she used were dried...oregano, basil and parsley.
When I started to cook for myself, I found a whole new world of fresh herbs.
Last year, I tried fresh cilantro and now I'm addicted. I grow it in my garden, along with basil, mint, sage and oregano.
What's your favorite herb??