Here is a list of Food Blogs ordered by Last Viewed, posted by members. A Blog is a journal you may enter about your life, thoughts, interesting experiences, or lessons you've learned. Post an opinion, impart words of wisdom, or talk about something interesting in your day. Update your blog on a regular basis, or just whenever you have something to say. Creating a blog is a good way to share something of yourself with others. Reading blogs is a good way to learn more about others. Click here to post a blog.
Junior...
I was around 7 years old when my family moved from New York to Miami. Life here was pretty simple. My neighborhood was a place where you didn't always lock your door as friends would call your name as they entered your house... much like a brother or
Handmade Candy...
As I watched the video, I wasn't sure what the end result was going to be. It appeared to be the consistency of salt water taffy, then as they worked it and the candy cooled it was brittle as though they were working with glass. Al that work is reve
Puja Special
Puja = Pet Puja .. There is an old yet evergreen saying in our Indian Tradition ... Puja (Worship) = Pet (Tummy ) Puja Means , in every Festival of Worship , the important part is to Worship of Taste !! Here are
Natural Cuisine !
If your kitchen would've been that much spectacular , then no wonder , meals prepared there would be masterclass (with a natural flavour) as well !! This recipe is prepared with BEEF Ribs. Perfect to celebrate this chilled
Harina PAN
Harina P.A.N. The abbreviation stands for Producto Alimenticio Nacional, which translates in English into: National Food Product. It is the first brand of boiled maize flour in Venezuela. The brand itself became a synecdoche, as even with other large
OIL...
I take issue with oil. Not petroleum based oil or oil/fat derived from animals. My issue is with plant or 'vegetable oil' and that includes nut oils used on foods for eating (or cooking) and not oils used in cosmetics or paint products. There are
Trees
So many countries are planting plenty of trees. I wonder if there is enough water in the world for watering all the trees and satisfying the human consumption.
Making something new
I didn't know what to make for dinner tonight, so I grabbed my frying pan, and went looking in my fridge. I found some diced beef, a carrot, which I sliced, and a pack of cocktail sausages. I placed all that in a pan, and then I added some salt, chil
Paleolithic, Neolithic, Jiveolithic......
...Now, all branches of anthropology are finally being combined with lab bench science, and the new epi-genomic genetics. So what? Well, for starters, it seems that the diet/life style our 2 million year old proto homo erectus evolution, to which
Remember the hamburger?
When I was a kid, I adored the taste of a hamburger. It was simply awesome. Over the years I lost my love for the hamburger. How did this happen? Were my taste buds changing, or has the hamburger changed? For years I believed that I had aged and my f
Good news stoners
As if Thanksgiving isn't already an excuse to stuff......yourself with food, why not ensure you get the munchies, while you are already feasting. That's right. If the tryptophan in your turkey wasn't enough to mellow you out, one manufacturer has
Chocolate Coins
Remember those mesh bags of chocolate coins we got as kids ? Well, what can I buy with them now ? I might be willing to make an inves
Mache Bhate Bangali
We , as Bengali , always say , "Mache Bhate Bangali" , Meaning , "Fish Curry with Rice , is the Most Essential part of our daily Meal" . Here I present one of our very Simple , yet Healthy and Tasty recipe for this Summer days .
VEGAN LABELS
According to new research on foods supposed to be for vegans, one third of these products was found to contain animal by products, such as milk and eggs. Apparently it is very difficult to find vegan foods that are 100% without some form of animal by
Fish head soup...
We stopped at the Asian Market yesterday and bought a few things. After a brief conversation with the woman at the meat counter, she went in the back and returned with the head of a salmon. My wife said we would have soup. Knowing what to expect, my
Chop Chop... Roti
In America, serving chicken usually has it cut in parts, severed at the joints. Drumsticks, wings, thighs. It has always been thus. Ask Colonel Sanders... A bucket of Kentucky Fried Chicken at a party and you would ask what part do you want? Chicken
How Does Your Garden Grow?
As temperatures soar here, I find myself diligently watering the front and back gardens morning and night. The one downfall of having all those huge shrubs removed - now I need to water my flowers and plants, and weed the garden. The overgrown sh
Omaha Siew Pau
All my life up until now, I didn’t have any trouble having access to yummy food. Like I’ve said over and over again, Malaysia is a food haven and we eat round the clock If someone were to say, “MiMi, one day you’ll bake siew pau!”
A reprieve....
....of sorts. Saved, from another scientifically valid, but tediously boring, lecture, this time on the PC, VERY PC, topic of transgederism. Yes, another of those ---Ism concepts, and worse, -words. Saved, also, from the pseudo intellectual use of th
Mummified rice cakes...
I don't have a better name for them right now, but it's a traditional Chinese New Year meal where you have seasoned pork in the center, beans around that and sweet rice on the outside. The entire loaf is wrapped in banana tree leaves and tied with st
Butter my bread...
More than a decade ago, when I wanted an English muffin, I would split it, lather on some real butter, toast it so the butter drips off the edges and then drop a slice of Provolone cheese on top. I could eat a few a week. Times have changed and I'm
Mooncakes are gross
I bought a mooncake two weeks ago , I visited a Chinese bakery and saw them wrapped up with a sign $9. The woman told me they only make them once a year so I bought one. I figured it must be really good since it was so small and expensive. My mind w
English cuisine....
....sure, we all know how many look down their noses at the prospect. After welsh rarebit and F&C, what is there, really? But look a bit closer, especially at the baked/biological goods. Peasant breads can be to die for. Cheeses and beers, as well. T
Food poisioning....
More common than we think. In the USA, some 30K cases yearly, with up to 10% being fatal ! Well, after a lunch at a street vendor's truck this week, it hit me hard. Cholera style watery stool trips to the crapper, head ache, mild fever, tiredness an
Indian cuisine .... Lost recipes.
Think of Indian food. You'll come across variety of delicious and mesmerizing recipes. Some of them are branded according to the region and were branded by their rulers throughout india. Different regions in india are recognized by their specific ty
Favourite Bible Recipes
Forty Day Moussaka A tasty dish to sustain a large family on a long wet sea voyage. And God said unto Noah, take thee into the ark two extra sheep and a large oven proof dish, three cubits in length, two cubits in width,
Easy fail-safe recipes
Just talking to a buddy who says he doesn't cook any more. Now, I'm not a great cook (and say so in my profile because I am So Honest) but even I have 3 or 4 fallback recipes which are easy and even better can usually be kept in their various parts i
FEASTING...
I looking for good food and make me feasting all weekend long. In Delray Beach tonight and tomorrow. Watchout on Sunday I living in Miami and looking to be feasting... (inspired of another blog. I'm not off my rocker)
More Olive Oil...
I wrote a blog in March about a concern for purchasing a 3-liter can of pure olive oil. The concern was 'how many years would it take to consume 3-liters' and would it go rancid before I could use it up. Gulp... it's gone. Four months later I had
ah! your own personal stomach pump.....
A new weight loss device offers a novel approach to cutting calories: draining them from the stomach before they are fully digested. The AspireAssist system consists of a thin tube implanted in the stomach, connecting to an outside port on the ski
The Human/Pie Genome Project
We have all probably eaten pies containing bits of human, now Scientists are combining human and pie DNA. A Dr.Gregg has managed to not only combine human and pie DNA but has used his knowledge of genome and computer programming to upload human fe
Do you help those in dire need?
My house help is here today and was in a very down & quiet mood, so I asked her what is wrong, but she said nothing is wrong. I proceeded to give her the food not needed in the house anymore, as I do every time she is here, and she effusively thanke
In a bit of a stew.
I made a sort of stew yesterday. I made double the amount and put half aside in a dish with a lid on it, for another day. Just before I went to bed, I put the dish in the refrigerator. On opening the fridge door this morning, I heard a rattling so
I love fast food
From sea to plate in less than 30 mins Now that's real fast food
I would move to New York City….
Or at least go visit every year during fall, just to get my hands on them yummy ginkgo biloba that can be found all over NYC in abundance. I spent Thanksgiving with my son in NYC. My first trip to NYC and for him, the second. We arrived
Rump Steak and Chops and Fish
Hi Every one I Love to cook and well I am good cook and I can cook some great Dishes well my Rump steak I love cooking with steak and Chop seasoning and I will Add a few spices and Herbs in and make it wonderful Lamb Chops my chops I love cooking w
Food Allergies...
For me it's peanuts. I like them but they don't like me. I don't recall any peanut allergy as a kid, but in the last 20 years or so, I break out in hives after eating something made with peanut oil or has peanuts in the ingredients. We have a man
For KNenagh
we were discussing this subject the other day, and I thought you would enjoy this. I would have sent this to you via email, but I'm blocked... Don't know if this link will work, didn't have time to figure how to load it here..... http://time.com/
Mommy, don't make me eat Tofu...
With the exception of fish skin and chicken feet, I eat all the Chinese dishes put in front of me. I do have my limits. I'll tolerate bitter melon if it's cooked with something else. Chinese vegetables are fine, including bok choy and some decedents
food
I feel that foreign food is not quite my taste. Thai food tastes me the most I miss Thai food I miss thai dessert Think about thai food Think of authentic Thai dessert. https://photos.connectingsingles.com/blogs/21/blog4215
Cheers to Michael Collins
“Not since Adam has any human known such solitude as Mike Collins.” July 20, 1969. As 500,000 million people watched from the Earth and two others were about to take the first steps on the moon, Michael Collins was all alone. As the Command Mod
Just got my Bachelors degree
Does anyone want some soup? ........